Christmas Menu 2019

2 Courses £24
3 Courses £30

St John's sourdough 2.50
Cornish rock oyster 2.50

Cauliflower cheese soup
Smoked haddock chowder
Morcilla, roast peppers & duck egg
Beetroot gravadlax
Beef carpaccio
Salt cod brandade on toast
Devilled lamb kidneys
Pheasant ragu w/ fettuccine
Pear, chicory, walnuts & stilton

Venison stew, sprout tops
Partridge, damson jam, game chips
Pork collar, remoulade & apple
Roast beef, hot pot potatoes & spiced red cabbage (£3 surcharge)
Fish stew, bruschetta
Hake, piperade & lentils
Beer battered haddock & chips
Veggie roast, trimmings
Wild mushroom & scamorza pie, mash & leeks

Flourless chocolate pudding
Bakewell tart
Christmas pudding & ice cream
Sticky date pudding
Ginger ice cream, poached pear & Pedro Ximénez



This menu is subject to seasonal availability.