Christmas Menu 2019

St.John's sourdough
Cornish rock oyster 

Cauliflower cheese soup 
Smoked haddock chowder
Beetroot gravadlax
Beef carpaccio
Brandade with tapenade on toast
Devilled lamb kidneys
Hare pappardelle
Pear, chicory, walnuts & stilton 

Venison stew, sprout tops
Half pheasant & trimmings
Pork collar, remoulade & apple
Roast beef, trimmings Fish stew, bruschetta
Seabass fillet, squash & greenbeans
Beer battered haddock & chips
Veggie roast, trimmings
Spanakopita 

Flourless chocolate pudding
Bakewell tart
Christmas pudding & ice cream
Treacle sponge
Ginger ice cream, poached pear & Pedro Ximénez

This menu is subject to seasonal availability.